I just want to quickly share a recipe I made today. It’s a marshmallow cream filling. My sister put it in between cookies to bring to a party. I ha an idea to put it on a chocolate cake, with graham crackers and Hershey chocolate as a s’mores cake! Here’s the recipe if you want to try it:
Beat 1/2 cup of butter (softened) on medium speed until creamy. Gradually beat in 1 cup of powdered sugar until combined. Then add a cup of marshmallow cream (Fluff) and 1/2 teaspoon of vanilla.
Enjoy!! (Image via Deliciously Organic)